Sign Up for OPS Updates
Media
Grower and Retailer Perspectives on the Evolving CEA Market
Despite some growing pains, leaders in the Controlled Environment Agriculture (CEA) sector shared their candid views on the past, present, and future of CEA as part of an educational session at the Organic Produce Summit last month.
Read MoreOPS Ed Session: Athletes Powered by Plants
One of the more compelling sessions at the July Organic Produce Summit in Monterey, California, was a panel of non-produce industry folks advocating for major changes in the way their fellow Americans eat. The panel included four world-class athletes who used plant-based diets to fuel their achievements in sports, as well as a chef who specializes in vegan cuisines and a formerly out-of-shape doctor whose change of diet helped him compete in an Ironman at age 60 and changed his career focus.
Read MoreRetail Data Session Points to Continued Organic Growth
While data indicates organic produce sales have plateaued a bit over the last several years, a retailer and a wholesaler participating in an educational session at OPS 2023 remain bullish on the category and see the current numbers as a pause, not a prediction of the future.
Read MoreDivert CEO Ryan Begin Presents Keynote at OPS 2023
Every year, the United States generates more than 100 million tons of wasted food—the majority of it being fresh fruits and vegetables—with over 50 percent going to landfills or incinerators. Divert CEO and Co-Founder Ryan Begin shared the work his company is doing using advanced technologies and sustainable infrastructure to address the $408 billion food-waste issue during the first keynote presentation of the 2023 Organic Produce Summit, held July 13 in Monterey, California.
Read MoreGet Ready! SOE Rules Are Upon Us
Though the USDA National Organic Program’s new Strengthening Organic Enforcement (SOE) rule has a compliance deadline of March 19, 2024, now is the time to act.
Read MoreOPS Retail Panel Focuses on Expanding Organics
Consistency of supply, consumer education, and better communication with suppliers are three avenues of improvement that could stimulate growth of the organic produce category and help match sales with demand.
Read MoreRetailers and Suppliers Dialogue about Emerging Sustainability Survey Trend
Two major organic produce suppliers and the largest grocery retailer in the US described the experience of complying with consumer-driven sustainability audits—a growing demand from transparency-focused customers—as part of “The Value of Sustainability Compliance” educational session held during Organic Produce Summit 2023 last week in Monterey, California.
Read MoreOPS 2023 Recap-A Bright Future for Organics
New organic rules and regulations, the challenges facing Controlled Environment Agriculture, and the ability to effectively connect the benefits of organic fresh produce to consumers were among the hot-button topics explored at the seventh annual Organic Produce Summit, held last week in Monterey, California.
Read More"The Shifting Organic Assortment at Retail"-OPS 2023 Ed Session Announced
As inflation and rising costs have impacted organic sales over the past year, producers and retailers are seeking new ways and opportunities to grow sales. The Shifting Organic Assortment at Retail will be the subject of the fifth-announced educational session at Organic Produce Summit 2023, featuring an exclusive analysis of organic fresh produce sales through the first half of this year, an examination of how consumer purchasing behavior is changing, and an exploration of opportunities to drive sales in an inflationary environment.
Read More"What Lies Ahead for Fresh Produce and Grocery Marketing"-Retailer Roundtable Presentation Announced for OPS 2023
As changes to the grocery business come fast and furious, and their impact on fresh produce is more pronounced, leaders from three of the nation’s most progressive grocery operations will discuss the future of supermarket retailing and the role of fresh produce during the Retailer Roundtable keynote presentation at Organic Produce Summit 2023 this July in Monterey, CA.
Read MoreOPS 2023 Announces Ed Session: "The Value of Sustainability Compliance"
As more retail organizations request sustainability information from their suppliers, opportunities exist to bring buyers and producers together using survey data to improve their respective operations. The Value of Sustainability Compliance, an educational session at Organic Produce Summit 2023, will explore the benefits of sustainability reporting and how it is impacting buying decisions.
Read MorePowered by Plants: How World-Class Athletes Are Changing the Way We Eat
As plant-based and vegetarian meals continue to gain in popularity, world-class athletes are helping to lead the trend by abandoning traditional meat protein-based diets for plant-based ones and touting their benefits for health and athletic performance. Powered by Plants: How World-Class Athletes Are Changing the Way We Eat is a special two-hour educational session at Organic Produce Summit 2023 that will explore how athletes have switched to plant-based diets and the positive benefits they have seen in their performance, health, and quality of life as a result.
Read MoreChange Is Coming: Getting Fresh Produce Ready for the New Organic Enforcement Rule
Designed to increase the oversight and enforcement of the production, handling, and sales of organic products throughout the supply chain, the Strengthening Organic Enforcement (SOE) rule is set to take effect in March, 2024. The effects of this new rule will be felt by the entirety of the organic fresh produce supply chain.
Read More"Protecting the Value of Food"-Divert, Inc. CEO Ryan Begin to Deliver Keynote at OPS 2023
Every year, the United States generates more than 100 million tons of wasted food—the majority of it being fresh fruits and vegetables—with over 50 percent going to landfills or incinerators. What if there was a company using advanced technologies and sustainable infrastructure to prevent wasted food and close the loop to “Protect the Value of Food”?
Read MoreAttendee Registration Opens with New Events Planned as Part of OPS 2023
With general and retailer registration now open and planning well underway for educational sessions and keynote presentations, Organic Produce Summit 2023—which will be held July 12-13 in Monterey, CA—is poised to be the largest yet and will include some fresh and new activities for all participants.
Read MoreOPS 2023 Announces First Ed Session: CEA-Where Do We Grow from Here?
The continued growth of CEA (Controlled Environment Agriculture) and how producers, retailers, and consumers are responding to fresh produce items grown indoors will be the subject of the first-announced educational session at Organic Produce Summit 2023.
Read MoreOrganic Produce Summit 2023 Opens Retailer Registration
Retailer registration for Organic Produce Summit 2023 is now open, with qualified individuals from retail and direct-to-consumer buying organizations eligible for complimentary registration and hotel accommodations. The seventh annual OPS will be held July 12-13 at the Monterey Conference Center in Monterey, CA.
Read MoreOrganics in an Era of Inflation and Changing Consumer Behavior
While the organic fresh produce industry has certainly felt the pangs of inflation, industry experts agree that there are other variables impacting organic sales in the second quarter of this year as well.
Read MoreSustainability Efforts Explored at OPS
A quartet of produce industry experts discussed the ambitious sustainability programs being offered by their respective companies and opportunities for greater environment-friendly practices within the produce industry during an educational session at the recent Organic Produce Summit.
Read MorePrivate Label vs. Consumer Brands Debated at OPS
An Organic Produce Summit ed session exploring the growth of private labels in organics turned into a fairly solid endorsement of brand labels and a recitation of many of the disadvantages of the increasingly popular private label concept.
Read MoreCEA Discussions Draw Big Crowd at OPS
A packed audience listened to a pair of Organic Produce Summit educational sessions exploring the growth of controlled environment agriculture (CEA) and the effort to continue to allow CEA crops to qualify for organic certification under USDA’s National Organic Program (NOP).
Read MoreRegenerative Ag 101: Is Regenerative the New Organic?
With a focus on renewing soil and working within, rather than against, natural systems, regenerative agriculture is more than just a sustainable way to farm—it is reshaping the production of how food is grown.
Read MoreOrganic Produce Future Bright as OPS 2022 Shatters Attendance Record
Connecting with consumers in an era of inflation, the rise of omnichannel marketing, and the future of supply chain sustainability were among the hot button issues explored at the sixth annual Organic Produce Summit, held last week in Monterey, CA.
Read MoreRegenerative Ag 101: Is Regenerative the "New" Organic? Final OPS 2022 Ed Session Announced
As regenerative agriculture is reshaping the production of how food is grown, a panel of large-scale organic growers will discuss their involvement with this new method of growing and what it may mean for the future of organic fresh produce at the sixth annual Organic Produce Summit.
Read More"The Future of Grocery Retailing" Keynote Presentation Announced for OPS 2022
On the heels of a global pandemic, much has changed over the past two years in the world of grocery retailing, and with it, the various dynamics of what may lie ahead for the entire fresh produce industry. To discuss the future of grocery retail and its impact on fresh produce, a pair of leaders from one of the nation’s most progressive grocery chains and the former co-CEO of the organization have been confirmed as panelists for a keynote presentation at Organic Produce Summit 2022, this July in Monterey, CA.
Read MoreCEA Part 2 - "CEA of Tomorrow: From the Greenhouse to the Consumer" - OPS 2022 Ed Session Announced
The burgeoning growth of controlled environment agriculture (CEA) and how growers and consumers view this emerging segment of fresh produce production is the second of two educational sessions devoted to CEA at Organic Produce Summit (OPS) 2022. CEA Part 2 – CEA of Tomorrow: From the Greenhouse to the Consumer will feature leadership from a pair of top organic CEA producers and one of the fresh produce industry’s most progressive retailers, offering their insight on how indoor-grown fresh produce items are performing, pricing, marketing challenges, and how consumers are reacting to them.
Read MorePlastic Bank's David Katz to Keynote OPS 2022: "Empowering the World to Stop Ocean Plastic"
Every year, more than eight million tons of plastic waste escapes into the world’s oceans, the equivalent of setting five garbage bags full of trash on every foot of coastline around the globe. What if there was a platform to stop ocean plastic and at the same time help alleviate poverty through a global recycling ecosystem? That is the ambitious goal of Plastic Bank and its founder David Katz, who will offer a keynote presentation at OPS 2022, Empowering the World to Stop Ocean Plastic.
Read More"Organics in an Era of Inflation and Changing Consumer Behavior" Ed Session Announced
“Organics in an Era of Inflation and Changing Consumer Behavior” will be the subject of an upcoming Organic Produce Summit 2022 ed session featuring Walmart's Vice President of Global Produce Sourcing, Richard Gonzales, and Category Partners' CEO, Tom Barnes. The pair will give an exclusive analysis of organic fresh produce sales through the first half of this year and examine how consumer purchasing behavior is changing in a time of inflation.
Read MoreThe GIANT Company's John Ruane to Keynote OPS 2022: "The Growth of Omnichannel Merchandising That's Driving Retail Sales"
As the grocery landscape continues to evolve, developing a consistent shopping experience across all customer touchpoints, and creating a seamless brand experience throughout every sales channel will be the subject of the first keynote presentation at the Organic Produce Summit, this July in Monterey, CA.
Read More"Sustainability Through the Supply Chain: What's Working and What's Not?", Third OPS Educational Session Announced
With greater emphasis and importance placed on sustainability efforts from organic growers and the grocery community, industry leaders will examine how the organic fresh produce industry is addressing the obstacles, opportunities, and the future of sustainability in the third Organic Produce Summit 2022 educational session.
Read MoreSecond OPS Educational Session Announced - Private Label vs. Consumer Brand: The Competition for Shelf Space
The continued growth of organic fresh produce has spurred a debate on the value of consumer brands compared to their private label counterparts—and its impact on overall sales. Private Label vs. Consumer Brand: The Competition for Shelf Space will explore the changing dynamics and challenges of traditional consumer brands as they face off against private label to win the wallet and minds of organic consumers, as part of the second announced educational session at Organic Produce Summit 2022.
Read MoreOPS 2022 Announces First Ed Session - CEA Part 1, Hydroponics: To Soil or Not to Soil?
The continued growth of Controlled Environment Agriculture (CEA) and the ramifications of hydroponically grown items being eligible for organic certification will be the subject of the first announced educational session at Organic Produce Summit 2022. Hydroponics: To Soil or Not to Soil? will feature industry leaders from opposing sides of the issue discussing the current lawsuit filed against USDA, and what the future of organic hydroponics may look like.
Read MoreRetailer Registration for Organic Produce Summit 2022 Opens January 10th
Retailer registration for Organic Produce Summit 2022 will open Monday, January 10, with qualified individuals from retail and direct-to-consumer buying organizations eligible for complimentary registration and accommodations. The sixth annual OPS will be held July 13-14th at the Monterey Conference Center in Monterey, CA.
Read MoreE-Commerce Offers Plethora of Opportunities for Suppliers and Retailers
The coronavirus pandemic hastened the growth rate of e-commerce for the grocery industry, which has accelerated change for retailers and marketers and points to an exciting future.
Read MoreIndustry Players Discuss COVID's Impact on Organic Produce and Share Future Outlook
Moderated by Randy Riley, co-owner of GoldenSun Insights, OPS ed session "Opportunities and Obstacles for Organic Produce Post-COVID" covered a range of topics—the rise of e-commerce, sustainable packaging, the need for collaborative production planning, storytelling in the digital landscape, fair trade, and more.
Read MoreRetailer and Consumer Views of CEA Explored at OPS Session
At the recently held Organic Produce Summit in Monterey, CA, a panel of industry leaders representing the views of both retailers and consumers embraced the innovation of CEA (controlled environment agriculture) but differed in their opinions of its impact on driving produce sales.
Read MoreOPS Panel Predicts Big Gains for CEA
Controlled environment agriculture (CEA), which currently makes up 1 percent of produce sales today, could have a 20 percent market share by the end of the decade, according to a panel of indoor growers at Organic Produce Summit.
Read MoreOPS Shines Again
With 1,200 attendees, a sold-out trade show floor of 150 exhibitors, interesting farm tours, and informative educational sessions, the 2021 Organic Produce Summit once again brought together the organic fresh produce community in Monterey last week.
Read MoreJim Donald: It's All About Storytelling
Jim Donald, current Albertsons co-chairman, who has worked for some of the more well-known companies in the United States, told attendees at the recent Organic Produce Summit that when trying to leave a strong impression, a good story is golden.
Read MoreOrganics Have Opportunities in Food Tech Space
For investigative reporter and tech writer Larissa Zimberoff, there is a way for the organic food industry to get involved in the high-tech food industry for the betterment of the planet and improving organic production.
Read More"What Lies Ahead for E-Commerce?" OPS 2021 Education Session Announcement
The growth of online/direct-to-consumer purchasing and the opportunity for organic fresh produce companies to play an increasing role in its future will be the subject of the fourth educational session at the Organic Produce Summit (OPS) next month in Monterey, CA. What Lies Ahead for E-Commerce? will examine how companies are having to develop a new playbook for acquiring additional consumers, building loyalty, and driving sales.
Read MoreInvestigative Journalist Larissa Zimberoff Announced as Keynote Presenter at Organic Produce Summit 2021
Investigative journalist and author Larissa Zimberoff has been confirmed as a keynote presenter at the fifth annual Organic Produce Summit (OPS), which will be held on September 15-16 in Monterey, CA.
Read MoreOPS 2021 Education Session #3 Announcement: The Growth of CEA-What's Real and What's Hype From a Retailer/Consumer Perspective
The flourishing development of Controlled Environment Agriculture (CEA) and how retailers and consumers view this emerging segment of fresh produce production, will be the topic of an educational session at Organic Produce Summit 2021. The Growth of CEA—What’s Real and What’s Hype from a Retail and Consumer Perspective will feature leadership from a pair of recognized retailers and one of the fresh produce industry’s most progressive grower/shippers, offering their insight on how indoor-grown fresh produce items come to market, pricing and marketing challenges, and how consumers are reacting to them.
Read MoreAlbertson's Co-Chairman Jim Donald Headlines OPS 2021 Keynote Presentations
Jim Donald, Albertsons' co-chairman and one of most admired CEOs in the world, will be a featured keynote presenter at the fifth annual Organic Produce Summit (OPS), joining retail industry veteran Kevin Coupe for a provocative and engaging conversation about the future of the food industry and the role organics will play for consumers and the retail community.
Read MoreOPS 2021 Education Session #2 Announcement: Opportunities and Obstacles for Organic Produce Post-Covid
On the heels of one of the most challenging and demanding years in the history of the fresh produce industry, leaders from the production and retail side of business will explore what lies ahead for the future of organic fresh produce in the second of four educational sessions at Organic Produce Summit 2021.
Read MoreOPS 2021 Education Session #1 Announcement: Growth of CEA and Its Impact on Organic Fresh Produce
An examination and discussion of the burgeoning growth of indoor grown fresh produce, and its impact on organically grown fruits and vegetables will be the topic of the first of four educational sessions at Organic Produce Summit 2021. Growth of CEA and Its Impact on Organic Fresh Produce will feature leaders from three progressive Controlled Environment Agriculture (CEA) producers, offering their insight on the growth of this emerging market segment and how these products are reshaping the landscape of fresh food production.
Read MoreOrganic Produce Summit 2021 Announces New Dates
September 15-16 in Monterey, California
Read MoreOrganic Produce Summit 2020 Cancelled Due to COVID-19
The 2020 Organic Produce Summit (OPS), bringing together producers and buyers of the organic fresh produce industry, has cancelled due to the impact of COVID-19. The event was scheduled for July 8-9, in Monterey, CA.
Read More"Opportunities and Obstacles for Independent and Natural Food Retailers" Second Educational Session for OPS 2020 Announced
An examination and discussion of the opportunities and obstacles, as well as the advantages and disadvantages in attracting consumers for independent and natural food retailers will be the topic of the second of three educational sessions at Organic Produce Summit 2020. “Opportunities and Obstacles for Independent and Natural Food Retailers” will feature an overview of the natural and organic retailer landscape and include two independent retailers discussing the challenges of competing against larger and national retail channels.
Read MoreAlbertson's Co-Chairman Jim Donald Headlines OPS Keynote Presentations
Jim Donald, Albertson’s Co-Chairman and one of most admired CEOs in the world, will be a featured Keynote Presenter at the fifth annual Organic Produce Summit, joining retail industry veteran Kevin Coupe for a provocative and engaging conversation about the future of the food industry and the role organics will play for consumers and the retail community.
Read MoreNew Consumer Data and Analysis to Be Presented at Organic Produce Summit 2020
New consumer data and analysis related to increased organic fresh produce sales from a pair of the industry’s leaders will be featured as part of an educational session at the fifth annual Organic Produce Summit, in Monterey, CA.
Read MoreSweetgreen Co-Founders Confirmed as Keynote Presenters at Organic Produce Summit 2020
Co-founders of nationally acclaimed fast causal restaurant chain sweetgreen have been confirmed as the first of three keynote presentations at the fifth annual Organic Produce Summit (OPS), this coming July in Monterey, CA.
Read MoreRegistration for OPS 2020 Now Open
General attendee and retailer registration for the fifth annual Organic Produce Summit is now open. OPS 2020, the only event dedicated exclusively to bringing together organic fresh produce, growers and shippers with retailers and buying organizations across the globe, is slated for July 8-9 at the Monterey Conference Center in Monterey, CA.
Read MoreRetailer Registration for Organic Produce Summit 2020 Now Open
Retailer registration for the fifth annual Organic Produce Summit is now open. Qualified individuals from retail and direct-to-consumer buying organizations are eligible for complimentary registration and accommodations for the July 8-9 event to be held at Monterey Convention Center in Monterey, CA.
Read MoreOPS 2019 Education Session Announced: International Organic Produce Supply and Trends
A pair of educational sessions related to the burgeoning growth of organic production and sales from a global perspective await attendees at the fourth annual Organic Produce Summit, this coming July in Monterey, CA.
Read MoreOPS 2019 Retailer Roundtable Announced
Fresh produce leaders from three of the nations’ most progressive retail and on-line grocery operations have been confirmed as panelists for the Retailer Roundtable at the fourth annual The Organic Produce Summit, on July 10-11 in Monterey, CA.
Read MoreThird Educational Session for OPS 2019 Announced: Tackling Food Waste- Good for the Planet and the Bottom Line.
With global food loss and waste estimated to be between one-third and one-half of all food produced, its impact on the environment and a company’s bottom line will be the subject of the third of six educational sessions at Organic Produce Summit 2019. “Tackling Food Waste--- Good for the Planet and the Bottom Line” will feature leaders from various aspects of the supply chain discussing the causes and solutions in reducing food waste.
Read MoreSecond Educational Session for OPS 2019 Announced: The Future of Organic Meals at Retail
An examination and discussion of organic meals at retail operations as part of the booming in-store foodservice category will be the topic of the second of six educational sessions at Organic Produce Summit 2019. “The Future of Organic Meals at Retail”, will feature leaders on the production and retail side discussing the growth and expansion of organic fresh meals for consumers in various retail channels.
Read MoreOPS 2019 Ed Session Announced: The Evolution of Wholesalers and Distributors of Organic Fresh Produce
The first of six educational sessions at Organic Produce Summit 2019 will focus on the changing role of wholesalers and distributors of organic fresh produce and its impact in providing fresh organic items to consumers across the globe. “The Evolution of Wholesaler/Distributors of Organic Fresh Produce”, will feature leaders from three geographic regions of the United States discussing the evolution and expansion of organic fresh produce wholesalers and distributors.
Read MoreAward Winning Chef Dan Barber and Consumer Activist Robyn O'Brien Confirmed as Keynote Presenters at Organic Produce Summit
Award winning chef and author Dan Barber and organic consumer activist Robyn O’Brien have been confirmed as keynote presenters at the fourth annual Organic Produce Summit (OPS), this coming July in Monterey, CA.
Read MorePresident of Albertson's Own Brand Delivers Keynote at Organic Produce Summit
Bounding on to the stage at the third annual Organic Produce Summit in Monterey, California, Geoff White, President of Albertson’s Own Brands, including the bestselling O Organic brand, called out to the thousand-plus audience members, “How does it feel to be part of the fastest growing segment in the grocery business?”
Read MoreThird Annual Organic Produce Summit Draws 1,500 to Monterey
Opportunities and challenges associated with e-commerce highlighted conversation at the third annual Organic Produce Summit held in Monterey, California July 11-12. The third annual OPS continued its impressive growth, with over 1,500 people in attendance this year, including nearly 300 retail buyers, as well as a sold-out exhibition featuring 130 organic fresh produce growers, shippers, and processors networking with retailers, wholesalers, and buyers from across North America.
Read MoreThird Annual Organic Produce Summit to host over 1,200 attendees; including 250 Retail Buyers
With less than one month to go before the third annual Organic Produce Summit, organizers are touting a 30 percent increase in attendance, including over 250 retail buyers participating in the only event dedicated exclusively to bringing together producers and buyers of the organic fresh produce industry. OPS 2018 will be held July 11-12 at the Monterey Conference Center in Monterey, CA.
Read MoreOverview of Organic Fresh Produce Ingredients Added to OPS 2018 Program
The sixth and final educational session at Organic Produce Summit 2018 will focus on the growing organic ingredient industry and the opportunities for producers and retailers to capitalize on new consumer products. “Organic Ingredients---Creating New Opportunities in Fresh Produce” will feature leaders from global organic fresh produce ingredient supply chain companies discussing the evolution and expansion of the multi-billion-dollar organic ingredient category.
Read MoreWal-Mart, Kroger and Meijer, Fresh Produce Leaders featured at Organic Produce Summit 2018 | Retailer Roundtable
Fresh produce leaders from three of the nations’ largest and most recognized grocery operations have been confirmed as panelists for the Retailer Roundtable at the third annual The Organic Produce Summit, on July 11-12 in Monterey, CA.
Read More"Organic Supply Chain I & II - Opportunities and Challenges" | Educational Sessions at OPS 2018 Announced
The complexities of supply chain management for fresh organic produce comes as no surprise to those involved in the day-to day production, sales and distribution within the multi-billion-dollar industry. The Organic Produce Summit 2018 will host two educational breakout sessions delving into the various opportunities and challenges throughout the organic supply chain, featuring industry leaders from major components of the supply chain.
Read MoreAlbertsons' Geoff White, O Organic Brand President, Confirmed as Keynote Speaker at OPS 2018
Geoff White, President of Albertson’s Own Brands, including the bestselling O organic brand, has been announced as the third keynote presenter at the Organic Produce Summit 2018, this coming July in Monterey, CA.
Read MoreSecond Educational Session at OPS 2018 Announced, Nielsen and Hartman Group Dive into Organic Fresh Sales and the "Why Behind the Buy"
The second of six educational sessions to be held at the Organic Produce Summit 2018 will provide a data dive into sales, trends and analysis of organic fresh produce, while examining consumer behavior and attitudes of the multi-billion-dollar category. “Organic Sales, Analysis and the Why Behind the Buy” will feature representatives from research firm Nielsen and consumer insights company The Hartman Group at OPS 2018, July 11-12 in Monterey, CA.
Read MoreFirst Educational Session at OPS 2018 Announced "E-Grocery and the Future of Organic Fresh Produce at Retail" Features Peapod, Instacart and Sun Basket
The first of six educational sessions to be held at the Organic Produce Summit 2018 has been confirmed and will focus on the disruptive direct-to-consumer food business and its impact on fresh organic produce and the changing retail landscape. “E-Grocery and the Future of Organic Fresh Produce at Retail” will feature representatives from three of the nation’s leading digital grocers and meal delivery companies at OPS 2018, July 11-12 in Monterey, CA.
Read MoreCampbell Fresh President and Best-selling Author Confirmed as Keynote Speakers at Organic Produce Summit
The president of one of the worlds most recognized consumer fresh brands and a thought-provoking best-selling author have been confirmed as keynote presenters at Organic Produce Summit 2018, this coming July in Monterey, CA.
Read MoreAttendee Registration for Organic Produce Summit 2018 Opens Today
General attendee registration for the third annual Organic Produce Summit will open on Monday, January 8 on the OPS website (www.organicproducesummit.com). Special “Early Bird” pricing is available during the month of January for the only event dedicated exclusively to bringing together organic fresh produce growers, shippers and processors with retailers and buying organizations across North America.
Read More